Women-led permaculture initiatives in semi-desert villages of Kyrgyzstan – part 2 (From seeds to harvest)

Since March 2021, CAG together with a local organization El-Too is implementing a project to introduce permaculture initiatives among 60 rural women of 5 villages in Kyrgyzstan. The goal of the project is promoting the womens’ role in land management, building sustainable livelihoods, facilitating gender equality and creating food sovereignty through permaculture kitchen gardens in semi-desert areas that suffer from land degradation. This is the second blog post about the project (you can find the first blog post here). Taking into account the level of knowledge of farmers and geographic conditions described by the lack of water and precipitation, we […]

The process of spreading biohumus on the top layer.

Women-led permaculture initiatives in semi-desert villages of Kyrgyzstan – part 1

Since 2018, CAG has worked within the thematic areas of climate and environment in Central Asia. This year we are piloting permaculture initiatives among rural communities in Kyrgyzstan as an intervention to deal with the problems of food insecurity, environmental degradation and biodiversity loss as well as gender inequality and community health. The pilot project is being implemented with local partner El-Too and was launched in March. This is the first of a series of blog posts about this exciting and innovative project. The villages on the south-west of Issyk-Kul lake, Kyrgyzstan, that are located in semi-desert areas are becoming […]